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Our blog, Modern Trobador, focuses on Provence--the long and fascinating history, the literature and films it has inspired, the world-renown food and wine, the proverbial slow-paced lifestyle, and the tremendous tourist appeal of this famous region of France.  Trobador comes from the Old Provençal language, langue d'oc, and means "finder, researcher."  It is, likely, the root of the word, troubadour, the 12th and 13th century strolling minstrels of Southern France, Northern Italy, and Spain.

Friday, April 25, 2008

What are your favorite restaurants in Provence?

Tell us your most memorable meals while visiting Provence?

Labels: Gastronomy

posted by Susan Manfull at 6:37 AM 1 Comments Links to this post

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Name: Susan Manfull
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